Red rice + garlic extract capsules with 2.9 mg monacolin K buy now

Name: Lipolyzer capsules
Brand: MoleQlar
SKU: LIPO60K
Price: 24.90 EUR
Availability: InStock

Developed by doctors

Production with responsibility

Certified in independent laboratories

Free from genetic engineering

Scientifically sound

100% customer-oriented

Everything at a glance

Red fermented rice contains 2.9 mg monacolin K per portion and is known for its characteristic reddish color. The traditional molecule is often used in Asian cuisine and has been used for centuries in Traditional Chinese Medicine (TCM). Odorless garlic extract provides 3 mg SAC (S-allyl-cysteine) and is obtained from high-quality garlic. Through dealkylation, this extract retains the properties of garlic without the typical and usually unpleasant odor. The combination of these two ingredients provides a high-quality complex with a stable monacolin K and SAC content.

S-allylcysteine (SAC) contributes to the defense against pests and pathogens in the natural environment of garlic and helps to protect the plant from environmental stress. It supports various biochemical processes that are crucial for the healthy development of garlic and has a positive effect on the sensory properties of garlic by influencing its taste and aroma.

Monacolin KWhich is extracted from red rice, has a similar significance. It plays a role in the plant's metabolism and balances the phytochemicals that help the plant adapt to its environment and protect it from pests. Monacolin K is also a component of the fermented preparation of red rice, which influences the characteristic taste and color of this ingredient.

We recommend a daily intake of 2.9 mg monacolin K and 3 mg SAC. Simply take a capsule of Lipolyzer together with a meal in the evening.

The recommended daily intake should not be exceeded. Food supplements are no substitute for a balanced and varied diet and a healthy lifestyle. Please keep out of the reach of children. The product should be stored in a cool and dry place. Also keep out of direct sunlight and away from heat.

The information provided is not intended to be curative or to encourage self-medication. Possible printing and typesetting errors reserved.

Odorless garlic extract (1% SAC), red mold rice extract (1.5% monacolin K), microcrystalline cellulose (bulking agent), capsule: Hydroxypropylmethylcellulose (HPMC)

At MOLEQLAR, we place the highest value on transparency with regard to the quality of our products. Every single product goes through rigorous testing both by our manufacturer and by independent laboratories in Germany. These tests include checks for purity and heavy metal content, as well as pesticides on a case-by-case basis

Click on this LinkTo go directly to the certificates.

Everything at a glance

What is red rice extract and garlic

Red fermented rice contains 2.9 mg monacolin K per portion and is known for its characteristic reddish color. The traditional molecule is often used in Asian cuisine and has been used for centuries in Traditional Chinese Medicine (TCM). Odorless garlic extract provides 3 mg SAC (S-allyl-cysteine) and is obtained from high-quality garlic. Through dealkylation, this extract retains the properties of garlic without the typical and usually unpleasant odor. The combination of these two ingredients provides a high-quality complex with a stable monacolin K and SAC content.

Function

S-allylcysteine (SAC) contributes to the defense against pests and pathogens in the natural environment of garlic and helps to protect the plant from environmental stress. It supports various biochemical processes that are crucial for the healthy development of garlic and has a positive effect on the sensory properties of garlic by influencing its taste and aroma.

Monacolin KWhich is extracted from red rice, has a similar significance. It plays a role in the plant's metabolism and balances the phytochemicals that help the plant adapt to its environment and protect it from pests. Monacolin K is also a component of the fermented preparation of red rice, which influences the characteristic taste and color of this ingredient.

Application

We recommend a daily intake of 2.9 mg monacolin K and 3 mg SAC. Simply take a capsule of Lipolyzer together with a meal in the evening.

The recommended daily intake should not be exceeded. Food supplements are no substitute for a balanced and varied diet and a healthy lifestyle. Please keep out of the reach of children. The product should be stored in a cool and dry place. Also keep out of direct sunlight and away from heat.

The information provided is not intended to be curative or to encourage self-medication. Possible printing and typesetting errors reserved.

Ingredients

Odorless garlic extract (1% SAC), red mold rice extract (1.5% monacolin K), microcrystalline cellulose (bulking agent), capsule: Hydroxypropylmethylcellulose (HPMC)

Certificates

At MOLEQLAR, we place the highest value on transparency with regard to the quality of our products. Every single product goes through rigorous testing both by our manufacturer and by independent laboratories in Germany. These tests include checks for purity and heavy metal content, as well as pesticides on a case-by-case basis

Click on this LinkTo go directly to the certificates.

Überragende Qualitätsstandards

Ein Komplex, so hochwertig, wie du es verdienst

Rot fermentierter Reis-Extrakt (1,5 % Monacolin K) aus verantwortungsvoller Herstellung trifft auf feinsten, geruchlosen Knoblauchextrakt mit stabilem SAC-Gehalt.

Lipolyzer Kapseln von MOLEQLAR

Roter Reis als natürliche Monacolin K Quelle

The difference.

Quality, transparency and scientific responsibility are non-negotiable for us.

Noname Brand

Independent laboratory analysis

Every batch is tested externally - for maximum safety

Analyzed only once or not at all

Purity of the ingredients

Highest quality - independently verified

Origin unclear, misleading information

Transparency for raw materials

Transparency through branded raw materials

No origin or quality information

Scientific background

Developed by doctors, formulated on the basis of evidence

No evidence of research or expertise

Improved bioavailability

Optimized formulations for maximum absorption

Standard formulations without a focus on effectiveness

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Häufig gestellte Fragen (FAQs)

Wie sollte ich Lipolyzer lagern?

Der Red Yeast Rice + Odor-free Garlic Komplex (Lipolyzer) sollte am besten kühl und trocken gelagert werden. Auch aus direktem Sonnenlicht und von Hitze fern halten. Bitte außerhalb der Reichweite von Kindern aufbewahren.

Wie sollte ich Lipolyzer richtig einnehmen?

Lipolyzer sollte am besten mit einer Mahlzeit, bevorzugt am Abend eingenommen werden.

Bitte nicht die empfohlene Dosierung überschreiten. Beim Auftreten von möglichen unerwünschten Nebenwirkungen, kontaktiere medizinisches Fachpersonal.

Wie lange ist mein Einkauf haltbar?

Prinzipiell kann man von einer Haltbarkeit von ungefähr zwei Jahren ausgehen. Diese Angabe dient lediglich als Richtwert, kann demnach variieren und ist ohne Gewähr. Das genaue Mindesthaltbarkeitsdatum deines Einkaufs findest du am Boden des Lipolyzer-Glasbehälters beziehungsweise der Verpackung notiert.